Chili Cheese Dog Sliders: An Easy Game Day Party Food

Looking for an easy crowd-pleaser for your next get-together? These Chili Cheese Dog Sliders are a fun, budget-friendly party food that takes just minutes to make!

If you’ve been scrolling TikTok lately, you’ve probably seen these little sliders pop up in your feed, and for good reason. They take everything you love about a classic chili cheese dog and shrink it down into a sweet, soft Hawaiian roll that’s just the right size for grabbing off a platter.

They’re perfect for game day, tailgates, birthday parties, movie nights, or any time you need to feed a crowd without spending a lot of time (or money) in the kitchen. With only five ingredients and about 10 minutes in the oven, you can have a tray of these on the table before kickoff.

Let’s get to the easy recipe!

Chili Cheese Dog Sliders

Here’s everything you need to make these tasty sliders.

The first step is to preheat the oven to 350 degrees. While it heats, slice the Hawaiian rolls or hollow out the centers so they work like a mini hot dog bun.

Next, tuck a cocktail sausage into each roll.

Spoon a little chili over each sausage, then sprinkle generously with shredded cheddar cheese.

Bake for about 10 minutes, or until the cheese is melted and bubbly.

Finally, remove from the oven and top with sliced green onions for a pop of color and fresh flavor.

You can easily make these chili cheese dog sliders your own, depending on what your crowd likes. Here are some fun ways to switch things up:

Swap the Sausage

Cocktail sausages are the classic choice, but you can also use regular hot dogs cut into roll-sized pieces, turkey or chicken franks, or beef cocktail franks. Want more heat? Try a cheddar-stuffed or jalapeño smoked sausage cut to size.

Choose Your Chili

Use your favorite canned chili, with or without beans. No-bean chili (often labeled hot dog chili) tends to be a little less messy, which makes it great for parties. Got leftover homemade chili in the freezer? This is a great way to use it up.

Mix Up the Cheese

Sharp cheddar is a favorite, but Colby Jack, pepper jack, or a Mexican cheese blend all work well. For extra-melty sliders, try a drizzle of warm nacho cheese sauce.

Add Toppings

Set out a few toppings and let everyone build their own:

• Diced white or red onion
• Sliced jalapeños
• Yellow mustard
• Crushed Fritos or tortilla chips for crunch
• Sour cream
• Crumbled bacon

Brush on Some Butter

For a little extra flavor, brush the tops of the rolls with melted butter and a sprinkle of garlic powder before baking.

Are Chili Cheese Dog Sliders Good for Kids?

Yes! These make a fun kids’ meal or after-school snack. The slider size is just right for smaller appetites, and most kids already love hot dogs and cheese. For pickier eaters, skip the green onions and go easy on the chili, or leave it off entirely for a simple “pigs in a roll” version.

A quick safety note for families with little ones: hot dogs and cocktail sausages are a known choking hazard for young children. For kids under four, the American Academy of Pediatrics recommends cutting hot dogs lengthwise and into very small pieces. Just slice the sausages lengthwise before tucking them into the rolls for younger kids, and as always, keep an eye on them while they eat.

Recipe Notes

• A standard 12-count package of Hawaiian rolls makes 12 sliders. Keep the rolls connected in their slab if you like; they’re easier to fill and pull apart nicely after baking.
• Warm the chili on the stovetop or in the microwave before spooning it on. This helps everything heat through evenly in the 10-minute bake time.
• Line your baking sheet or dish with parchment paper or foil for easy cleanup. Chili and melted cheese can get messy!
• Making these for a big crowd? Double or triple the recipe and bake in batches so they come out of the oven hot.

What to Serve with Chili Cheese Dog Sliders

These sliders are made for a party spread. Here are some easy sides and snacks that round out a game day table or get-together:

• Tortilla chips with fresh salsa, queso, or guacamole
• Potato chips and French onion dip
• Pasta salad
• Coleslaw or potato salad
• Veggie tray with ranch dip
• Tater tots or seasoned waffle fries
• Chicken wings
• Fresh fruit tray or fruit skewers
• Baked beans
• Brownies or cookies for an easy dessert
• A big pitcher of lemonade or sweet tea

For a kids’ dinner, keep it simple with apple slices, carrot sticks, or a side of mac and cheese.

Ready to give these a try? Grab the recipe below, then come back and let us know how your crowd likes them!

Print Pin

Chili Cheese Dog Sliders

Author Teresa Britton

Ingredients

• Hawaiian rolls 12-count
• cocktail sausages
• your favorite canned chili
• shredded cheddar cheese
• green onions sliced

Instructions

• Preheat oven to 350 degrees.
• Slice the Hawaiian rolls, or hollow out the centers, similar to a hot dog bun. Place on a parchment-lined baking sheet.
• Place a cocktail sausage into each roll. (For kids under 4, slice sausages lengthwise first.)
• Top each with a spoonful of warmed chili.
• Sprinkle generously with shredded cheddar cheese.
• Bake for about 10 minutes, or until the cheese is melted and the sausages are heated through.
• Remove from the oven, sprinkle with green onions, and serve warm.

You might also like these recipes:
Stuffed Texas Toast Pizzas
Easy Texas Toast Sloppy Joes Recipe
Pizza-Inspired Pepperoni Roses

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