Delicious Homemade Vanilla Orange Cake with Chocolate Frosting

Last updated on December 3rd, 2022 at 09:05 pm

This beautiful homemade cake really makes an impression–and it tastes great too. We love it for special occasions or anytime we’re feeling like something fancy. 

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Vanilla orange cake with chocolate frosting

Here’s a delicious cake that’s perfect to make anytime. It has a wonderful combination of flavors, with the vanilla cake, chocolate frosting, and the oranges on top. I’m hungry just looking at the photos!

This vanilla orange cake is a beautiful dessert for a special occasion or to bring to a picnic or party. Wouldn’t it be perfect on a pretty cake stand? It really makes an impression, and of course, it tastes wonderful. 

By the way, I like to use this frosting on my other cakes too. With just three ingredients you always have on-hand, it whips up beautifully every time.

Be sure to read the recipe for a fun variation.

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Vanilla Orange Cake

Ingredients

Ingredients:

• 1 Egg
• ½ Cups sugar
• ¼ Cup butter
• ¾ Cups flour
• ¼ Cup milk
• 1 Tsp baking powder
• 1 Tsp vanilla extract

For the Frosting:

• ½ Cup butter
• 2 Cups powdered sugar
• ¼ Cup cocoa powder

For the Topping:

• 2 Oranges sliced

Instructions

• Preheat the oven to 350 degrees F.
• In a bowl, place all the ingredients, and mix well until no lumps are left in the batter.
• Grease a cake pan, and pour the vanilla batter into it.
• Bake in the oven for 30-40 minutes, or until done.
• While baking, make the frosting: in a bowl add the butter, powdered sugar, and cocoa powder. Mix for three minutes or until light and airy.
• Take the cake out of the oven, and wait 10 minutes before removing it from the cake pan.
• Let it cool for 15 minutes.
• Decorate it with the frosting.
• Top it with the orange slices.
• Serve and enjoy.

Notes

Use beer instead of milk to make this a “Beer Cake.”

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