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You are here: Home / recipes / No Bake Salted Caramel Chocolate Pie

No Bake Salted Caramel Chocolate Pie

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By Teresa

Last updated on December 8th, 2019 at 07:23 pm

Here’s one of my new favorite recipes. This amazing salted caramel chocolate pie is so good! I love the combination of flavors, and it’s no-bake. 

If you’re serving guests or need to bring a dessert to a party, this one is pretty impressive — especially when you consider how easy it is to make. Enjoy!

Salted Caramel Chocolate Pie recipe

Ingredients:
25 chocolate sandwich cookies (gluten-free if you’d like)
5 tablespoons unsalted butter
60 caramel squares, unwrapped
1 ½ cups heavy whipping cream, divided
½ teaspoon salt
2 cups semi-sweet chocolate chips
Sea salt for sprinkling



salted caramel chocolate cake

Directions:
1. Spray the inside of a nine-inch spring form pan with cooking spray and set aside.
2. Place the chocolate sandwich cookies in a food processor, and pulse until they are broken down into coarse crumbs.
3. Melt butter in the microwave, and pour into the food processor with the cookie crumbs. Pulse a few times or until the butter is blended into the mixture evenly.
4. Pour the cookie crumb mixture into the spring form pan, and press gently until the crumbs evenly coat the bottom and approximately one inch up the sides of the pan. Set aside.

salted caramel chocolate cake recipesalted caramel dessert recipes

5. Place the 60 unwrapped caramel squares and ½ cup heavy whipping cream in a microwave safe bowl. Microwave on high for two to three minutes, stirring every 30 seconds and and continuing until completely melted. Stir in the salt. Pour the melted caramel into the prepared pie crust.

salted carmel chocolate cake recipe

6. Create the top chocolate layer by placing chocolate chips and one cup heavy whipping cream in a microwave safe bowl. Microwave on high for one minute, stir and then continue microwaving in 15 second increments, stirring in-between, until completely melted. Carefully pour and spread the chocolate layer on top of the caramel layer.

caramel chocolate pie no bake

7. Immediately sprinkle the top with course sea salt and place in the refrigerator to chill for a minimum of two hours. Serve chilled. Store in the refrigerator for up to four days.

Salted Caramel Chocolate Pie recipe

salted caramel chocolate pie recipe
Print

No Bake Salted Caramel Chocolate Pie

Prep Time 15 minutes
Chill Time 2 hours
Total Time 2 hours 15 minutes
Servings 10

Ingredients

  • 25 chocolate sandwich cookies gluten-free if you'd like
  • 5 tablespoons unsalted butter
  • 60 caramel squares unwrapped
  • 1 ½ cups heavy whipping cream divided
  • ½ teaspoon salt
  • 2 cups semi-sweet chocolate chips
  • Sea salt for sprinkling

Instructions

  1. Spray the inside of a nine-inch spring form pan with cooking spray and set aside.
  2. Place the chocolate sandwich cookies in a food processor, and pulse until they are broken down into coarse crumbs.
  3. Melt butter in the microwave, and pour into the food processor with the cookie crumbs. Pulse a few times or until the butter is blended into the mixture evenly.
  4. Pour the cookie crumb mixture into the spring form pan, and press gently until the crumbs evenly coat the bottom and approximately one inch up the sides of the pan. Set aside.
  5. Place the 60 unwrapped caramel squares and ½ cup heavy whipping cream in a microwave safe bowl. Microwave on high for two to three minutes, stirring every 30 seconds and and continuing until completely melted. Stir in salt. Pour the melted caramel into the prepared pie crust.
  6. Create the top chocolate layer by placing chocolate chips and one cup heavy whipping cream in a microwave safe bowl. Microwave on high for one minute, stir and then continue microwaving in 15 second increments, stirring in-between, until completely melted. Carefully pour and spread the chocolate layer on top of the caramel layer.
  7. Immediately sprinkle the top with course sea salt and place in the refrigerator to chill for a minimum of two hours. 
  8. Serve chilled. Store in the refrigerator for up to four days.

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Filed Under: recipes, desserts & treats Tagged With: caramel chocolate pie no bake, carmel chocolate pie, carmel chocolate pie recipe, chocolate pie with salted caramel, chocolate salted caramel mud pie, chocolate salted caramel oreo pie recipe, dark chocolate salted caramel oreo pie recipe, no bake chocolate caramel pie recipe, no bake salted caramel chocolate pie, recipe for salted caramel chocolate pie, salted caramel and chocolate pie, salted caramel chocolate brownie pie, salted caramel chocolate cake no bake, salted caramel chocolate oreo pie, salted caramel chocolate pie, salted caramel chocolate pie no bake, salted caramel chocolate pie recipe, salted caramel dark chocolate oreo pie, salted caramel dark chocolate pie, salted caramel dessert, salted caramel dessert recipes, salted carmel cake no bake, salted carmel chocolate pie, sea salt caramel chocolate cream pie, sea salt caramel chocolate pie, sea salt caramel chocolate pie recipe

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  1. kathy pease

    at

    This looks so yummy and I will have to try out the recipe 🙂

    Reply

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