Cut the tortillas into six equal triangular "chips."
Stack chips in the air fryer basket leaving room for air to flow around chips.
Spray chips with lightly with cooking spray, and season with salt.
Cook at 400 degrees for four minutes, shaking the chips halfway through cooking.
Repeat until all the chips are cooked, salt a little more if needed, and enjoy!
Cooking times may vary slightly.
If you don't have cooking spray, you can slightly brush the chips with oil.