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hot cocoa dip
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Hot Cocoa Dip

Prep Time 10 minutes

Ingredients

  • 1 jar 7.5 oz of marshmallow fluff
  • 1 container 8 oz of Cool Whip (original)
  • ¼ cup Hershey’s cocoa unsweetened
  • 2 tbsp mini marshmallows
  • graham crackers for serving

Instructions

  • In a medium bowl, add the marshmallow fluff, Cool Whip, and cocoa powder.
  • With a hand mixer, blend these ingredients together for about 5 minutes, or until the dip is light and fluffy.
  • Garnish with mini marshmallow, m&ms, chocolate chips, or whatever you like best. (optional)
  • Serve with graham crackers or your favorite cookies.