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Williams-Sonoma Lemon Rosemary Potpourri Recipe
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Lemon Rosemary Potpourri

Ingredients

  • 1-2 Lemons sliced thin
  • Handful of Rosemary Sprigs
  • 3-4 Cups Water
  • 2 Tbs Vanilla Extract

Instructions

  • Pour 3 cups of water into a large pot.
  • Slice the lemon(s), and combine all ingredients into the pot.
  • Bring the pot to a boil, then turn down the heat to a simmer, and let the amazing aroma waft through your house.
  • Contents can be cooled down and stored in a container to be re-used one more time within a few days.