Here’s a sweet and oh-so-tasty dip you’ll want to make for all your holiday get-togethers. It’s delicious with fresh fruit, graham crackers, vanilla wafers, or just about any treat you want to dip!
It’s too good to only serve once a year, so check out my tip at the end of the recipe. You can make this dip into a Valentine’s Day dip, Independence Day dip, Halloween dip, or any other holiday you can think of!
Yields: 4 cups (about 24 servings)
1 (15.25 oz) Pillsbury Holiday Funfetti cake mix
2 cups vanilla flavored yogurt
1 (8 oz) tub Cool Whip
1 teaspoon vanilla extract (or you can use peppermint extract if you would like it to taste like a candy cane)
Serve with vanilla wafers, graham crackers, pretzels, cookies, or fresh fruit
1. In a large mixing bowl, add all of the ingredients, and mix well.
2. Cover, and chill for at least two hours.
3. Before serving, transfer to serving bowl, and add holiday sprinkles on top.
4. Serve with graham crackers, vanilla wafers, pretzels, cookies, or fresh fruit.
You can make this dip for any holiday–use red and pink sprinkles for Valentine’s Day, blue and red for Independence Day, or orange and black for Halloween! Use the appropriate color Funfetti cake mix, or a plain white/vanilla cake mix.
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